Posted 4 weeks ago

Village Market | (313) 882-2530 | 18330 MACK AVENUE GROSSE POINTE FARMS, MI 48236

Produce Team Member


Job Description

The Cut Fruit Team Member is responsible for providing exceptional customer service. They will be responsible for the daily execution and maintenance of all cut fruit, packaged produce and juiced products. They must use a cut glove, follow proper cutting techniques and adhere to all sanitation guidelines. All positions must be performed in accordance with team and store Standard Operating Procedures. Further, Team Members must be prepared and able to perform the duties inherent in other Team Member job descriptions.

Qualifications

  • Ability to model and provide exceptional customer service.
  • Must have a love of natural, organic and local produce.
  • Ability to lead by example and set clear expectations.
  • Must have vast produce product knowledge.
  • Must Have Solid Knife Skills
  • Able to ensure service, food safety and sanitation standards.
  • Able to oversee and train all proper rotation techniques.
  • Able to ensure all equipment is kept clean and in excellent working condition.
  • Excellent written and verbal communication skills; strong organizational skills.
  • Must be proficient in Microsoft Word, Excel and E-mail.
  • Stand and walk for up to 4 hours without a break.
  • Ability to bend and stoop to grasp objects, climb ladders, lift loads, up to 50 lbs. unassisted, push and pull carts weighing up to 100 lbs. unassisted
  • Hand use: single grasping, fine manipulation, pushing and pulling
  • Ability to work a flexible schedule including nights, weekends, and holidays as needed
  • Ability to use tools and equipment, including knives, box cutters, electric pallet jacks, and other heavy machinery
  • An individual must demonstrate successful performance in their current position before being considered for promotion

Responsibilities

  • Ensure all dated items are in code daily.
  • Follow Sanitation guide lines per Village Market SOP and FDA Food Code.
  • Effectively communicate with Customers, Team Members and Store Leadership.
  • Daily execution and maintenance of cut fruit, packager produce and juiced products.
  • Prep lists, as assigned.
  • Wear a cut glove.
  • Maintain a clean and sanitized work station.
  • Maintain all compliance logs.
  • Thorough knowledge of all relevant Village Market policies and standards.
  • Effectively resolve customer issues.
  • Performs all functions related to processing (preparation) and merchandising in the produce department•
  • Cleans department continuously and maintains cleaning logs
  • Arrives to work station on time, appropriately groomed, dressed and ready to work; works all scheduled shifts and attends required trainings and meetings
  • Maximizes sales potential through effective and proper procedures for prepping, storing, rotating, stocking, and merchandising product
  • Performs opening, mid, and closing duties as assigned; ensures accuracy of signs and pricing
  • Immediately reports safety hazards and violations

Benefits of working at Village Market

  • Part-time and full-time positions available
  • Competitive pay
  • Medical, dental, and vision benefits
  • 401K
  • 10% off Team Member Discount
  • 30% off Team Member Lunch Discount

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